Recipe
Classic brownies
Total time:
40 minutes
Yield:
9 brownie squares
Is there anything better than a warm brownie, fresh out of the oven? This classic brownie recipe is simple yet decadent!
Share :
Ingredients
- ½ cup (125 mL) unsalted butter
- ½ cup (125 mL) granulated sugar
- ½ cup (125 mL) brown sugar
- ½ cup (125 mL) cocoa powder
- 2 eggs
- 2 tsp (10 mL) vanilla extract
- ¼ tsp (1.25 mL) salt
- ½ cup (125 mL) all-purpose flour
- ¾ cup (180 mL) semi-sweet chocolate chips or 2 oz of chopped chocolate
- 1 tbsp (15 mL) coarse sea salt (optional)
Preparation
- Preheat oven to 350°F (180°C).
- Spray an 8 x 8-inch baking pan with non-stick cooking spray. Line your baking pan with parchment paper, leaving an overhang on the sides and spray again; set aside.
- In a large microwave safe bowl, melt the butter fully. Add both sugars and whisk for a couple of minutes, until fully blended and smooth.
- Add the cocoa powder and whisk again until fully incorporated.
- Whisk in the eggs, vanilla extract and salt; stir until smooth.
- Add the flour and stir using a rubber spatula, just until moist.
- Gently fold in the chocolate chips or chopped chocolate.
- Pour the batter into the prepared pan, smoothing the surface evenly, and top with a few extra chocolate chips and coarse sea salt.
- Bake for 18 minutes for a fudgy brownie, or slightly longer for a cakier brownie.
- Remove from oven and let cool for 15 minutes before transferring to a rack.
- The brownies will keep at room temperature in an airtight container for three to four days. You can also store them in the fridge for a few more days.
Related recipes
Carrot cookies
These delectable carrot cookies have just the right touch of sweetness…they’re the perfect afternoon treat!
Cranberry white chocolate chip cookies
These festive cookies are soft on the inside and slightly crispy on the outside. They are the perfect addition to your holiday cookie list!
Maple leaf cookies
Soft on the inside and slightly crispy on the outside, these delectable cookies have just the right touch of maple syrup…perfect for your Canada Day celebrations!