Recipe

Mango lassi

A creamy orange drink in a glass with a red straw. A plate of mangoes are visible in the background.

Duration:

5 minutes

Yield:

4 servings

Savour this creamy refreshing beverage bursting with rich mango flavour. Perfect as a satisfying snack any time of day!

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Ingredients

2 cups (500 mL) frozen mango chunks
2 cups (500 mL) mango juice
½ cup (125 mL) mango pulp
½ cup (125 mL) plain Greek yogurt
¼ cup (60 mL) milk

Preparation

Add all the ingredients to a blender, taking care to seal the lid tightly.
Blend on a high speed, until fully blended and smooth.
Pour into your favourite glass and serve.
Enjoy!

Note

Mango pulp is commonly available in cans at most local grocery stores, typically found in the international or canned fruit aisle.

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